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Our New Zealand lamb is reared naturally all year round on lush green pastures.

In addition to our outstanding free-range, grass-fed Australian lamb, our selection of New Zealand lamb also has been raised under traditional farming conditions with year-round access to fresh or conserved grass or rangeland pastures.

 

Like our Australian lamb, our New Zealand lamb is rich in nutrients, so just a small portion contains a high concentration of essential vitamins and minerals. Our product line includes an array of multi-sized frozen racks, as well as legs and loins.

CUTS

Click on the image
to see cuts

HIND
LEG
LOIN
RACK
SHOULDER
FORE
LEG
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HIND
LEG
LOIN
RACK
SHOULDER
FORE
LEG

NEW ZEALAND
LAMB RECIPES

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We also offer the freshest seafood

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