Quail

There’s an old adage that says “Good things come in small packages.”

Well, that phrase certainly applies to our tender, tasty, Halal-certified jumbo quail.

Among its many attributes, quail can be prepared as the main dish in the same ways that other poultry items are cooked. These include roasting, baking, smoking, sautéing, barbequing, frying and grilling, which is one of the most popular or common methods of preparing quail.

Our air-chilled quail, which are certified Halal and weigh approximately 4-5 ounces each, are available in packs containing six (6) frozen quail, with 12 packs or a total of 72 quail per carton.